Lauensteiner Platinum XL
Item No. 6400
Content 395g | 20 assorted
with alcohol
This item can be wrapped in a gift
Customization options
Product description
Gold and slate – the refined gourmet collectionWrapped in elegant gray, coated in pure gold.
This is Lauensteiner® Platinum, the refined gourmet collection.
Packaged in Italian fine paper boxes by manufacturer Fedrigoni® and available in five sizes.
Package contents

'Lauenstein Confiserie' Truffle

Black Forest Cherry Truffle

Caramel Cream Truffle

Coffee Truffle

Crisp Nougat Cube

Croquant Cream Truffle

Grappa Truffle

Gugelhupf Espresso Truffle

Marc de Champagne Truffle

Nougat Praline with Hazelnut

Nougat Tartlet

Orange Caramel Cream Truffle

Parisian Marzipan Roll

Prosecco Cream Truffle

Raspberry Brandy Truffle

Rum Truffle

Vodka Truffle

Walnut Nougat

Woodruff Truffle
Item ratings
Ingredients
sugar, cocoa butter, cocoa mass, whole milk powder, whipped cream, hazelnut kernel, almond, walnut kernel, skimmed milk powder, butter, water, brandy, glucose syrup, apple juice made from apple juice concentrate, Marc de Champagne, invert sugar syrup, raspberry brandy, emulsifiers: soya lecithin, sunflower lecithin, ammonium phosphatides; Grappa, Black Forest Kirsch, pure butter fat, grape liqueur, woodruff spirit, Jamaica Rum, Vodka, sour cherry juice concentrate, natural flavour, perl wine, Espresso beans crushed, candied orange pieces, Batavia Arrak, egg liqueur, wheat flour, flavour, Sour cherries, coffee roasted, glucose fructose syrup, acidifier: citric acid; cocoa nibs, vanilla extract, coffee powder, Bourbon Vanilla, sunflower oil, colouring fruit concentrate (elderberries), glazing agents: gum arabic, shellac; spices, rape oil, cream powder, lactose, maltodextrin, milk protein, black currant powder, natural vanilla extract, salt, barley malt extract, cocoa powder, raising agent(s): sodium hydrogen carbonate; colouring agent: curcumin, patent blue V.
May contain traces of other edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa: 38% minimum in fine milk chocolate.
Cocoa: 38% minimum in milk chocolate.
Cocoabutter: 31% minimum in white chocolate.
Cocoa: 36% minimum in milk chocolate.
Nutritional Values
per 100g | |
---|---|
Energy (kcal) | 529 |
Energy (kJ) | 2202 |
Fat (g) | 33.9 |
of which saturated fatty acids(g) | 17.3 |
Carbons (g) | 45.1 |
of which sugars (g) | 42.7 |
Proteins (g) | 5.6 |
Salt (g) | 0.1 |
Transport and storage conditions
Storage conditions:
Keep cool, ideal storage between 14 - 18°C,relative humidity 60% max.