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Lauensteiner 'Hummingbird'

Item No. 5156
Content 125g | 5 assorted
with alcohol
13,95 €
Usually ships in 3 - 5 days
Price incl. 7% VAT plus Shipping
Price per kg: 111,60 €

Product description

LIMITED EDITION

Her plumage shimmers nobly and mysteriously in the summer light - sometimes blue, sometimes green - every movement becomes a sparkling play of colors.
So it's not surprising, that they are also known as 'flying jewels': the hummingbirds.
It is this uniqueness and elegance, that inspired us in the design of our lauensteiner limited edition 2024.

Treat yourself to our handmade, fruity truffle specialties in this high-quality, refined packaging.

 

Package contents

1883
Mango Truffle
1031
Pomegranate Truffle
1862
Raspberry Truffle
0823
Strawberry Rhubarb Truffle
1773
Woodruff Truffle

Item ratings

Ingredients

sugar, cocoa butter, whipped cream, cocoa mass, whole milk powder, humectant (sorbitol syrup), maltodextrin, glucose syrup, skimmed milk powder, 1,5% woodruff spirit, pure butter fat, 1,3% strawberry liqueur, 1,2% pomegranate spirit, 1,0% mango juice concentrate, water, flavour, 0,9% raspberry powder, butter, 0,7% Rhubarb puree, natural flavour, acidifier (citric acid), emulsifier: lecithins (soy), glucose, pomegranate concentrate, 0,2% strawberry, invert sugar syrup, invert sugar, strawberry juice concentrate, fructose, ethyl alcohol, thickening agents (modified starch, sodium alginate), Bourbon vanilla powder, curcuma, black carrot juice concentrate, Carrot concentrate, colouring agent (carmine, curcumin, patent blue V, beta-carotene), colouring foodstuff (Elderberry fruit extract), sunflower oil, spices, vanilla extract, Matcha green tea, modified starch.
May contain traces of edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa: 38% minimum in fine milk chocolate.
Cocoa: 38% minimum in milk chocolate.
Cocoabutter: 31% minimum in white chocolate.

Nutritional Values

per 100g
Energy (kcal) 492
Energy (kJ) 2044
Fat (g) 29.6
of which saturated fatty acids(g) 18.4
Carbons (g) 47.9
of which sugars (g) 39.4
Proteins (g) 4
Salt (g) 0.1

Transport and storage conditions

Storage conditions:
Keep cool, ideal storage between 14 - 18°C,relative humidity 60% max.

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