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Lauensteiner Truffle & Chocolate Easter Gift

Item No. 5200O
Content 200g | 16 assorted
with alcohol
21,95 €
Usually ships in 3 - 5 days
Price incl. 7% VAT plus Shipping
Price per kg: 109,80 €
This item can be wrapped in a gift

Product description

Our Classics in Easter design

A selection of our finest truffle and praline specialities are presented in a particularly stylish way in exclusive present boxes.
 

Package contents

1813
Black Forest Cherry Truffle
6020
Brittle Roll
1152
Coffee Truffle
1013
Crème Brulée Truffle
1262
Croquant Cream Truffle
1223
Egg Liqueur Truffle
1751
Espresso Truffle
1522
Marc de Champagne Truffle
1252
Orange Liqueur Truffle
3071
Parisian Marzipan Roll
1181
Rum Truffle
1291
Salt Butter Caramel Truffle
1011w
Vanilla Truffle
4072
Walnut Nougat Praline
1432
Whisky Cream Truffle
295829_3121
Wodka Lemon Marzipan Praline

Item ratings

Ingredients

sugar, cocoa butter, cocoa mass, whipped cream, whole milk powder, almond, hazelnut kernel, walnut kernel, skimmed milk powder, butter, water, egg liqueur, brandy, glucose syrup, invert sugar syrup, pistachio kernels, Jamaica Rum, raspberry brandy, emulsifiers: soya lecithin, sunflower lecithin, ammonium phosphatides; Plum Brandy, Black Forest Kirsch, orange liqueur, Marc de Champagne, sour cherry juice concentrate, sultanas, Batavia Arrak, pure butter fat, Sour cherries, wheat flour, coffee roasted, vanilla extract, acidifier: citric acid; natural flavour, Bourbon Vanilla, cocoa nibs, coffee powder, colouring fruit concentrate (elderberries), glazing agents: gum arabic, shellac; sunflower oil, flavour, rape oil, orange oil, Bourbon Vanilla extract, cream powder, spices, maltodextrin, lactose, candied orange pieces, black currant powder, milk protein, salt, barley malt extract, raising agent(s): sodium hydrogen carbonate; glucose fructose syrup.
May contain traces of other edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa: 38% minimum in fine milk chocolate.
Cocoa: 38% minimum in milk chocolate.
Cocoabutter: 31% minimum in white chocolate.
Cocoa: 36% minimum in milk chocolate.

Nutritional Values

per 100g
Energy (kcal) 522
Energy (kJ) 2176
Fat (g) 33.4
of which saturated fatty acids(g) 17.5
Carbons (g) 44.4
of which sugars (g) 42.3
Proteins (g) 5.8
Salt (g) 0.1

Transport and storage conditions

Storage conditions:
Keep cool, ideal storage between 14 - 18°C,relative humidity 60% max.

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