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Lauensteiner Christmas Present 'De Luxe'

Item No. 1651
Content 150g | 11 assorted
with alcohol
17,50 €
Usually ships in 3 - 5 days
Price incl. 7% VAT plus Shipping
Price per kg: 120,70 €

Product description

A selection for Christmas with finest truffle and chocolate specialities. Packed in a transparent gift box with golden bow.

Package contents

5550 Weihnachtsbaum
Christmas Cream Truffle
5555
Christmas Star Amaretto
5553
Christmas Star Caramel Cream
5521
Christmas Star Chocolate
5552
Christmas Star Egg Liqueur
5554
Christmas Star Marc de Champagne
5551
Christmas Star Vanilla Cream
4440
Christmas Star Winter Apple
5532
Cinnamon Moon
1643
Mulled Wine Truffle Heart
5533
Spiced Christmas Biscuit Nougat

Item ratings

Ingredients

sugar, cocoa butter, cocoa mass, whole milk powder, whipped cream, hazelnut kernel, skimmed milk powder, glucose syrup, butter, brandy, blueberry mulled wine sulfurized, apple juice made from apple juice concentrate, almond liqueur, pure butter fat, emulsifiers: soya lecithin, sunflower lecithin; humectant(s): sorbitol syrup; Marc de Champagne, water, Vodka, grape liqueur, Plum Brandy, Jamaica Rum, egg liqueur, Batavia Arrak, almond, Apple pulp, natural flavour, vanilla extract, cinnamon, invert sugar syrup, colouring foodstuff: beetroot juice; spices, acidifier: citric acid; Apple juice concentrate, natural vanilla extract, coriander, pimento, speculaas spice flavour (contains wheat), mace, cream powder, Bourbon Vanilla, cloves, aniseed, Bourbon Vanilla extract, flavour, cardamom, cocoa powder, ethyl alcohol, thickening agent(s) (modified starch), colouring agent: carmine, curcumin, calcium carbonate, capsantine; Carrot concentrate.
May contain traces of other edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa: 38% minimum in fine milk chocolate.
Cocoa: 38% minimum in milk chocolate.
Cocoabutter: 31% minimum in white chocolate.
Cocoa: 36% minimum in milk chocolate.

Nutritional Values

per 100g
Energy (kcal) 533
Energy (kJ) 2219
Fat (g) 34.7
of which saturated fatty acids(g) 20.3
Carbons (g) 45.5
of which sugars (g) 42.8
Proteins (g) 5.3
Salt (g) 0.1

Transport and storage conditions

Storage conditions:
Keep cool, ideal storage between 14 - 18°C,relative humidity 60% max.

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