sugar, water, cocoa mass, cocoa butter, 3,0% Williams Christ pear brandy, 2,8% Jamaica Rum, 2,6% orange liqueur, 2,1% brandy, whole milk powder, wheat starch, skimmed milk powder, emulsifier: lecithins (soy), vanilla extract, orange oil, Bourbon vanilla powder.
May contain traces of edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa: 38% minimum in fine milk chocolate.
