Lauensteiner Platinum XXL
Item No. 0118
Content 850g | 33 sorted
with alcohol
This item can be wrapped in a gift
Customization options
Product description
Finest handmade truffle and chocolate specialitiesPackage contents
Almond Marzipan Praline
Almond Nougat Croquant
Amarena Nougat
Amaretto Truffle
Black Forest Cherry Truffle
Brittle Roll
Caramel Cream Truffle
Castle Top
Coconut Marzipan Praline
Crisp Nougat Cube
Croquant Cream Truffle
Dark Chocolate Truffle
Gianduja Nougat
Gin Lemon Truffle
Gugelhupf Cointreau Truffle
Gugelhupf Egg Liqueur Truffle
Gugelhupf Nougat
Jamaica Rum Truffle
Lemon Truffle
Nougat Marzipan Praline
Nougat Praline with Hazelnut
Nougat Tartlet
Parisian Marzipan Roll
Salt Butter Caramel Truffle
Vanilla Truffle
Walnut Nougat
Item ratings
Ingredients
sugar, cocoa butter, cocoa mass, whole milk powder, whipped cream, almond, hazelnut kernel, skimmed milk powder, water, butter, pure butter fat, walnut kernel, glucose syrup, egg liqueur, invert sugar syrup, emulsifiers: soya lecithin, sunflower lecithin; wild cherries, Jamaica Rum, almond liqueur, Black Forest Kirsch, Marc de Champagne, humectants: sorbitol syrup, invertase; Limoncello spirit, brandy, orange liqueur, natural flavour, coconut flakes, Gin, black tea, coconut liqueur, cassis liqueur, maltodextrin, sour cherry juice concentrate, sparkling wine sulfurized, flavour, sultanas, Batavia Arrak, turmeric, cocoa nibs, black currant powder, dextrose, acidifier: citric acid; cinnamon, Sour cherries, lemongrass, wheat flour, vanilla extract, Bourbon Vanilla, salt, black currant juice concentrate, spices, black currant, concentrated wild cherry juice, orange peel, colouring agent: anthocyanin, beta-carotene; lemon juice concentrate, colouring fruit concentrate (elderberries), ginger, sunflower oil, rape oil, cream powder, glucose fructose syrup, Bourbon Vanilla extract, lactose, orange oil, milk protein, cardamom, Juniper berry oil, barley malt extract, raising agent(s): sodium hydrogen carbonate.
May contain traces of other edible nuts.
Cocoa: 60% minimum in dark chocolate.
Cocoa butter: 34% minimum in white chocolate.
Cocoa : 85% minimum in dark chocolate.
Cocoa: 38% minimum in fine milk chocolate.
Cocoa: 38% minimum in milk chocolate.
Cocoabutter: 31% minimum in white chocolate.
Cocoa: 36% minimum in milk chocolate.
Nutritional Values
per 100g | |
---|---|
Energy (kcal) | 536 |
Energy (kJ) | 2231 |
Fat (g) | 34.5 |
of which saturated fatty acids(g) | 18 |
Carbons (g) | 46 |
of which sugars (g) | 43.9 |
Proteins (g) | 6 |
Salt (g) | 0.1 |
Transport and storage conditions
Storage conditions:
Keep cool, ideal storage between 14 - 18°C,relative humidity 60% max.